The fries should then have a perfect golden brown color. Repeat the process of frying the waffle fries in batches by returning them to the hotter oil for about 2 to 3 minutes.Once your fries have gone through the first round of frying, increase the temperature of the oil to 375 degrees F.This first fry ensures that the waffle fries are thoroughly cooked from the inside. Fry each batch for approximately 4 to 5 minutes before removing from the pot and letting them drain on a paper towel.Drain the potatoes and dry them completely with a paper towel then carefully add the potatoes into the hot oil in batches.Allow the oil to reach 320 degrees F before frying. ![]() Fill a large pot or Dutch oven with about three inches of vegetable oil.Meanwhile, soak the sliced potatoes into a large bowl of water. Rotate the potato 90 degrees after each pass in order to achieve a cross-cut look.Set the fluted blade of your mandolin to cut the potatoes at about a quarter-inch or half-inch in thickness.Take a chance on our waffle fries recipe by trying them today! If you’re looking for more potato dishes, these baked potatoes are excellent to have with your main course. We’re sure the kids will have fun munching on these waffle potato fries, and so will you!Ĭhange up your usual french fries and potato wedges for these crispy waffle fries! These criss-cut fries like Chick-fil-A’s are such a fun snack to enjoy with friends and family, especially on a good cookout. The add-on step of double frying makes the fries crisper than your normal fries and packs a lot of flavors. These waffle fries are double fried and then served with a sprinkling of salt. You can check out our CAQ section down below to learn more about how to cut them! To get that criss-cut fries look, we recommend using a mandolin or a waffle fry cutter to cut the potatoes. But we guarantee an end result that will be absolutely worth the effort. ![]() They require only three ingredients and a little bit of patience. Our waffle fries recipe is as simple as they come. Just Like Chick-fil-A’s Waffle Fries Recipe That’s right, they sell more than their own chicken sandwich, which tells you enough about how good they are! With their great taste, it’s no surprise that these waffle fries have become the most popular in the Chick fil A menu. What’s more, they’re much crispier with each waffle fry fried to perfection. They have a bigger surface area which will help coat your Chick-fil-A fries in those tasty sauces. If you’re the kind of person that loves to dip your fries onto sauces, waffle potato fries are perfect for it. Well, the simple answer is because it’s bigger and better. But what exactly is the reason for having such a fine-looking piece of fry? They are beautifully cut into the shape of waffles and then fried to golden brown perfection. Your Chick-fil-A chicken sandwich is certainly not complete without their famous waffle fries. The Original Chick-fil-A Waffle Potato Fries But let’s dabble more on these aesthetically pleasing waffle fries. Satisfy your Chick-fil-A cravings and try them out today with our waffle fries recipe. So when you’re making this waffle potato fries, try them out with the rest of our Chick-fil-A recipes. ![]() We just love anything that Chick-fil-A has to offer. And who wouldn’t love it? It’s fun-shaped, absolutely flavorful, and perfect to serve as a side to any meal. And what better way to go than a waffle fries recipe that’s just like Chick-fil-A’s? This unique take on the usual fries has become so popular in many fast-food restaurants. What you need to complete your meal is the perfect side of waffle fries.
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